Located in Athens, Ohio, Ciro Italian Kitchen & Bar offers a delightful dining experience with a focus on authentic Italian cuisine. The restaurant, owned by Sandra Buck, prides itself on providing a welcoming and sophisticated atmosphere for guests to enjoy a variety of delicious dishes. From classic pasta dishes like mushroom ravioli and fettuccine to mouthwatering entrees such as chicken parmesan and lobster ravioli, Ciro's menu is sure to satisfy any craving. The bar also offers an impressive selection of drinks, including cocktails, beer, and wine, making it the perfect spot for a night out with friends or a romantic dinner. With exceptional service and a cozy ambiance, Ciro Italian Kitchen & Bar promises a memorable culinary experience for all who dine there.
Amenities and More
- Service options
- Delivery
- Offerings
- Coffee
- Late-night food
- Halal food
- Small plates
- Happy-hour drinks
- Amenities
- Toilets
- Gender-neutral toilets
- Planning
- Accepts reservations
- Payments
- Credit cards
- Accessibility
- Wheelchair-accessible car park
- Atmosphere
- Casual
- Children
- Kids' menu
- High chairs
- Crowd
- LGBTQ+ friendly
- Transgender safe space
- Highlights
- Fireplace
- Great dessert
- From the business
- Identifies as women-owned
- Popular for
- Solo dining
Reviews
Tonight was our first time & it will NOT be our last! It was so inviting & cozy, our server was very upbeat & personable.
Every bit of food we ate was phenomenal!
Bread, salad, entrées, drinks & dessert!
We both cleaned our plates & shared desert.
Stop by & give it a try!
You won't be disappointed!
My wife and I brought our daughter and son in law to dinner the other night.
When I saw they had Osso Bucco, I knew what I was getting. I also got a small side of Fettuccine Alfredo. My son in law got the same.
My wife and daughter both got Spaghetti.
Dessert was Cannolis, Creme Brule and Affogato.
First we got bread with Olive Oil and Balsamic. It was so good we got a refill.
All the meals were excellent. The Osso Bucco was perfectly tender and delicious. It's a good portion as well.
The desserts were great. My wife did not like the Afgogato, BUT I told her she wouldn't like it. She doesn't like Espresso or Frangelico which are the main ingredients.
The service was excellent as well.
One more thing... the side of Fettuccine Alfredo. It was great to have some real, authentic Alfredo made with Butter and Cheese instead of what passes for Alfredo at cheap Italian places.
We were in Athens for my graduation. This was our first time visiting Ciro. I didn't know we needed reservations and just showed up for dinner. They offered to seat us at the bar. Then arranged the reservations to be able to get us a table. I was not expecting that at all! The people working there went above and beyond expectations to accommodate us. They helped make my graduation weekend extra special.
We had a wonderful lunch today for Graduation and a Birthday! The food was wonderful as well as the service. Our waitress went out of her way to make our visit special. I would highly recommend to everyone.
My wife and I had dinner here the other night, we are from out of state and we will happily come back sometime and refer others to dine here. Our food, drinks and dessert was incredible, the restaurant was beautiful and the staff were so friendly and helpful. We really enjoyed our evening there. The owner made us feel so welcome and the bartender Maddie took great care of us and brought us the most delicious drinks that perfectly fit our style! ♥️🙏🏻
One of the best Italian dinner I had in a while. Or probably even the best. It was that good. Our waiter Mark was really kind and gave us good suggestions for what to order. And everything we ordered was really good. We had calamari for appetizer, lasagna with bolognese sauce and grilled chicken with mashed potatoes and broccoli. For dessert, we had cannoli. The warm apple Manhattan drink would definitely warm you up in this cold.
Overall very good experience ...our waiter was knowledgeable and provided excellent service. My partner's chicken Alfredo was absolutely delicious. I tried the lobster ravioli, and I've got to be honest, I wasn't exactly floored. It wasn't bad at all, but I wouldn't get it again, especially for that price. Just not as flavorful as expected, which was a little disappointing ...I actually had to salt the dish twice just to add a little something to it. Off-street parking was a plus.
Came into town for Father's weekend. Sat at the bar and was very comfortable and cozy. Had their hand cut fettuccine with pesto and shrimp with their chanti. Folks....the balance in flavors and texture of the pasta was exquisite. A must try in my book. Thanks for having me.
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